ASSOCIATES
The head of Perfect Food team of scientific consultants is Mr. George Benos, a graduate of the Department of Food Science and Technology from the Agricultural University of Athens and holder of an MBA from Strathclyde Business School.
Mr. Benos has many years of work experience in the food industry in the areas of food safety management, production and internal control and is a Lead Auditor for ISO 22000:2018, ISO 9001:2015 and HACCP management systems, a trainer of food safety auditor seminars and an approved trainer of EFET.
